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news and stories from a slow food nation

Blog

Supermarkets Are The Problem
Feb. 24, 2015
Most people do not recognize the risks they face from marketing strategies that promote decision fatigue and impulse buying.
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The Elusive History of New Orleans Russian Cake
Feb. 16, 2015
This week, as the Crescent City descends into Carnival madness, we're bringing you the history of the King Cake's delicious and mysterious cousin.
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Stories

Alisa Lay: 2 Sisters in the Kitchen
After visiting the Downtown Greenwood Farmers Market, Alisa and Brenda were inspired to turn their canning hobby into a business. They quickly became a fixture…
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The Cows and The Horses
The beauty of Montana is stunning, and the approach to ranching at J Bar L is inspiring. Situated on 30,000 acres in one of the most important wildlife…
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A Reason to Kiss the Sea: Montauk Pearl Oysters
Meet Mike Martinsen and Mike Doall, a commercial fisherman and marine biologist who’ve teamed up to give back to their community and pay respect to the Earth…
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