We need to hold our pet food to the same standard as our own. Sure, Fido doesn’t need to feast on filet mignon every day. But with the amount of chemicals, low-grade fillers and artificial colors in many commercial dog foods, he could be eating much better.
Last night I had the distinct pleasure of hearing Carlo Petrini speak at the Slow Money National Gathering at the beautiful Boulder Theater in Boulder, Colorado. Always charismatic, his remarks were engaging, electric, challenging, and inspiring.
It’s tough not being perfect. Everyone who has ever had a bad hair day knows that. And that’s no more true than for those misshapen, oddly sized fruits and vegetables that Mother Nature inevitably produces.
Slow Food USA Executive Director Richard McCarthy on Whole Foods' Commitment to GMO Transparency
Brooklyn Brewery Announces
?The Brooklyn Brewery Mash" to Benefit Slow Food USA
Slow Food USA Appoints Richard McCarthy As Executive Director
Slow Food USA Receives Historic $1.2 Million Grant from the W.K. Kellogg Foundation