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news and stories from a slow food nation

Blog

Supermarkets Are The Problem
Feb. 24, 2015
Most people do not recognize the risks they face from marketing strategies that promote decision fatigue and impulse buying.
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The Elusive History of New Orleans Russian Cake
Feb. 16, 2015
This week, as the Crescent City descends into Carnival madness, we're bringing you the history of the King Cake's delicious and mysterious cousin.
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Stories

Good, Better, Best
Kenneth and Judy Anderle grow sorghum on their 114 acre family farm in the community of Mt. Olive just outside of Yoakum, Texas. Much like previous generations…
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North Quarter Farm: Farming Bison
Meet Edwin Tuccio, a bison farmer on North Quarter Farm in Riverhead, Long Island. He’s been raising bison for over 30 years, joining a small movement of…
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Fire Starter
This video is a meditation on survival and the beauty of doing things that are no longer necessary, but still worth doing. It takes place on a fall day in…
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