Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Slow Food in Disaster: A Town Hall Call Summary
Oct. 30, 2017
Between fires in California and hurricanes in Houston and Puerto Rico, this fall has seen farmers and food leaders scrambling to keep afloat. How is Slow Food responding to these natural disasters, and what is the role of good, clean and fair food in devastation? A summary of an Oct. 30 call discussing the way forward.
Act Now to Preserve Bristol Bay, Alaska Salmon Fishery
Oct. 13, 2017
Take two minutes to send a comment to the EPA about Bristol Bay, a pristine ecosystem in Alaska that is home to the world's largest remaining wild salmon run.
Why ‘Slow’ Food Policy Matters – The 2018 Farm Bill
Oct. 6, 2017
The most important piece of food legislation in the United States is set to be updated soon. Join us in learning about the Food and Farm Bill and taking action to help create a Good, Clean, Fair farm policy.
Plate of the Union Campaign Sets Ambitious Food Policy Agenda
Feb. 24, 2017
Food Policy Action's new partnership with the Environmental Working Group carries a common-sense policy agenda into the Trump presidency, and charts a course to the next Farm Bill.
Letter to Michelle Obama
Jan. 18, 2017
It is difficult to fathom that eight years at the White House is almost over. We have been truly inspired by your leadership for a healthier America.