Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Congress Passes 2018 Farm Bill
Dec. 21, 2018
Congress passes a new Farm Bill that continues to fund significant programs for Good, Clean, and Fair food within the US. However, it's policy falls short when it comes to restricting the expansion CAFO's, and the new bill continues to provide millions of dollars in subsidies to high-profit commodity croppers.
Farmland Conservation Matters in the 2018 Farm Bill
Oct. 25, 2018
Healthy soils are productive soils. Programs that aid farmers preserving agricultural lands are at risk during current revisions to the 2018 Farm Bill. Take action and contact your Representatives to make sure they know you care about farm policy.
Keep Slow Fish in Our Future: Take Action!
Jun. 5, 2018
Small actions can have big impacts. Take action to preserve sustainable fishing practices and support Slow Fishing today.
Elizabeth Chatellier: Creating Good, Clean, And Fair Food Practices In Corporate Dining
May. 3, 2018
Tenets learned at Slow Food’s University of Gastronomic Sciences inform daily food choices at Microsoft.
Does Italy Matter? Does Europe Matter?
Apr. 19, 2018
Richard McCarthy's Reflections From Venice (Part 3 of a 3-Part Series)