Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
To Save Rural Iowa, We Need to Make Healthy Food a Right
Mar. 9, 2018
Industrial agriculture that favors corporate interests comes at the expense of our rural communities. Austin Frerick describes the current situation in Iowa.
Teaching Kids to Discover Food: Integrating Garden and Curriculum
Apr. 14, 2017
Guest writer Lauren Maples of Bija Kids uses her own life experience to integrate food and food justice into a preschool program, and explores the impacts of engaging young eaters with questions about our food system.
Letter to Michelle Obama
Jan. 18, 2017
It is difficult to fathom that eight years at the White House is almost over. We have been truly inspired by your leadership for a healthier America.
Ranchers Stand with Standing Rock
Dec. 14, 2016
"It is only by the movement of millions that we will create a future where our children and many generations to come will have the privilege of drinking from streams and rivers of pure water, knowing that it was their relatives who made it all possible."—Doniga Markegard
The Time of the Seventh Fire
Oct. 27, 2016
The time to choose our path is now. It is a choice between life and death, a choice between oil and water, a choice for our food and our future.