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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Is Eating Local Even Possible?

Aug. 26, 2007

In her latest blog, Suzi Steffen poses this rhetorical gem: Is eating local even possible?
Eating local — goat cheese from the farmers' market or eggs from my friends' chickens, vegetables and...

read more... Tags: Book, Farms and Farming, News, Current Event


Slow Food Cycle Sunday

Aug. 24, 2007

It’s not surprising that there is an affinity between Slow Food mavens and cycling buffs. Each has an affection for simpler ways of doing things, and a way of appreciating the world around us. ...

read more... Tags: Event, Farms and Farming


WaPo Investigates Terroir

Aug. 23, 2007

Such food luminaries (and friends of Slow Food) as Rich Pirog, Arlin Wasserman and Gary Paul Nabhan explain how and why Terroir is important in this August 22nd Washington Post article
…Wasserman...

read more... Tags: Biodiversity, Farms and Farming, News, Current Event


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