Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Eating in: not so hard

Feb. 25, 2010

A week ago I wrote about Cathy Erway’s book The Art of Eating In and about HuffPost’s challenge to its readers to like Cathy did and eat in for one week. So, here goes my progress...

read more... Tags: Book, Event, Take Action, Uncategorized

Check out The Waterpod

Feb. 24, 2010

by Emily Vaughn

Gardeners are problem-solvers.  Depending on their circumstances, they become experts on coping with rocky soil, too much shade, rural varmints or limited space.  But very few...

read more... Tags: Biodiversity, Farms and Farming, Uncategorized

It’s not too early to start planting! Jonesing for green...

Feb. 19, 2010

by Anastacia Marx de Salcedo, Slow Food Boston

February is tough on even the most chlorophyll-phobic among us. The other day, I caught my brother-in-law—the guy who’s enacted a total...

read more... Tags: Biodiversity, Farms and Farming, Uncategorized

Youth food summit discusses food justice

Feb. 17, 2010

by Slow Food on Campus member Julia Yerkovich

I have a confession to make: I am not an activist. I read my local Edible magazine and Michael Pollan’s books, and I shop at farmers markets....

read more... Tags: Event, Food Justice, Uncategorized, Youth Food Movement

Get Cooking with The Art of Eating In

Feb. 15, 2010

Thanks to Cathy Erway I right now have bread dough rising on my kitchen counter. 3 years ago I read Mark Bittman’s NY Times article with Jim Lahey’s phenomenally easy bread recipe, but...

read more... Tags: Book, Take Action, Uncategorized