Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Nov. 12, 2015
Born and raised on Long Island, William Powers has worked for over a decade in development aid and conservation in Latin America, Africa, Native North America, and Washington, DC.
Nov. 11, 2015
One of my favorite food quotes is from the gastronomist Jean Brillat-Savarin: “Tell me what you eat and I’ll tell you what you are.”
Nov. 10, 2015
I first learned about biodiversity through Slow Food, though I didn’t realize it at the time.
Nov. 9, 2015
Slow Food International Vice President Edward Mukiibi in America
Nov. 7, 2015
I embarked on my eighteen-hour journey to Tokyo with zero itinerary, a completely inadequate international cellular plan, and a tenuous understanding of wabi sabi.