Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Apr. 1, 2015
Our nation is enslaved to an industrial food system that is making us sick and fat. It abuses workers (with many cases of modern day slavery), is inhumane to animals, pollutes our drinking water with manure and pesticides, and contributes to climate change. Eating is a religious act. These foods do not reflect Jewish values of humane treatment of animals, workers rights, protecting the environment and human health.
Feb. 24, 2015
Most people do not recognize the risks they face from marketing strategies that promote decision fatigue and impulse buying.
Feb. 16, 2015
This week, as the Crescent City descends into Carnival madness, we're bringing you the history of the King Cake's delicious and mysterious cousin.