navigation

Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Do corporations have too much control over our food supply?

Dec. 17, 2009

Now is our chance to speak up. For the first time ever, the U.S. Department of Justice is on a fact-finding mission looking at how big business controls food and farming -- and they want to hear...

read more... Tags: Biodiversity, Contaminated Food, Farms and Farming, Food Justice, Meat, Policy, Take Action


Gulf Coast Oysters Get a Raw Deal From the FDA

Nov. 12, 2009

by intern Alaine Janosy

UPDATE (GOOD NEWS): the FDA has postponed the policy change in order to do more research on feasibility etc. Click here to read their press release.

In 1941, M.F.K....

read more... Tags: Biodiversity, Contaminated Food, Farms and Farming, Policy, Seafood, Take Action


Watch Food Inc. at home with friends

Nov. 2, 2009

Food Inc., the movie that caused quite a stir earlier this year by exposing the shocking truth about the food we eat, was released today on DVD and Blu-Ray. As we previously highlighted on this...

read more... Tags: Biodiversity, Contaminated Food, Farms and Farming, Film/TV/Radio, Food Justice, Labeling, Meat, News, Current Event, Take Action


CSI: Organics

Oct. 21, 2009

Setting the scene: young woman and her beau dining out. Later, woman dies of unknown poisoning. Suspect: boyfriend - until it’s discovered that she contracted an über-deadly new strain of...

read more... Tags: Biodiversity, Contaminated Food, Farms and Farming, Film/TV/Radio, News, Current Event


Pitting Safe Food Against Healthy Food

Oct. 8, 2009

by Debbie Lehmann, the editor of School Lunch Talk, a blog about school food. She is currently studying economics and public policy at Brown University.

I’ve been feeling relatively...

read more... Tags: Contaminated Food, Labeling, Meat, News, Current Event, Policy, School Food


12345more›last»

top