Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Nov. 30, 2011
A carnivore confronts the morality of meat by getting his hands bloody.
Sep. 14, 2011
Slow Food Upstate leader Janette Wesley tells us what makes Earth Markets different from other farmers markets, how the project got started, and what’s next for the market.
Feb. 10, 2011
This year February 14th is no longer “Valentines’ Day,” but Love your Farmer Day!
Dec. 3, 2010
On December 8th, in Washington DC, the Dept of Justice and the USDA will be holding a workshop (kind of like a town hall) to hear from farmers and consumers. Join us!
Jun. 30, 2010
by Patrick Keeler
“You are what you eat.” It’s a trite aphorism amongst us sustainable food advocates, but never so literally has this adage been applied than in the new novel Animals by Don...