Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Oct. 3, 2011
October 16th is World Food Day. How about hosting a $5 challenge meal?
Sep. 18, 2011
Yesterday, as part of the $5 Challenge, over 5,570 meals took place all over the country. Hundreds of people submitted photos as well as sharing what parts of the challenge were difficult and what made it difficult.
Sep. 14, 2011
Slow Food Upstate leader Janette Wesley tells us what makes Earth Markets different from other farmers markets, how the project got started, and what’s next for the market.
Aug. 26, 2011
“In one moment I am buying something and can’t believe how much I get for so little money; the next item I pick up gives me sticker shock. How can both of these things be true?” the author asks.
Aug. 17, 2011
Today, Slow Food USA launches the $5 Challenge, our campaign to take back the value meal.