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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Over 5,570 meals shared

Sep. 18, 2011

Yesterday, as part of the $5 Challenge, over 5,570 meals took place all over the country. Hundreds of people submitted photos as well as sharing what parts of the challenge were difficult and what made it difficult.

read more... Tags: Cooking, Event, Farms and Farming, Food Justice, News, Current Event, Policy, Take Action


A market for non-GMO foods

Sep. 14, 2011

Slow Food Upstate leader Janette Wesley tells us what makes Earth Markets different from other farmers markets, how the project got started, and what’s next for the market.

read more... Tags: Biodiversity, Cooking, Event, Farms and Farming, Food Justice, Meat


It’s Easy! It’s Hard! Slow food for the price of fast food

Aug. 26, 2011

“In one moment I am buying something and can’t believe how much I get for so little money; the next item I pick up gives me sticker shock. How can both of these things be true?” the author asks.

read more... Tags: Cooking, Event, Food Justice, Take Action


Today we launch our campaign to take back the value meal

Aug. 17, 2011

Today, Slow Food USA launches the $5 Challenge, our campaign to take back the value meal.

read more... Tags: Event, News, Current Event, Take Action


What does “here” taste like?

Jun. 17, 2011

Slow Food NYC members recently took an urban foraging tour with locavore botanist Leda Meredith. Here’s what leader Jena Eiden saw, smelled, tasted, and thought.

read more... Tags: Biodiversity, Book, Event


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