Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Oct. 11, 2013
Slow Food Chicago is getting down and dirty. As in city folks getting their hands in the soil, boots in the mud, digging, planting, pulling, and washing.
Sep. 17, 2013
The Slow Fish campaign, an international effort to promote community-based fishing, raise consumer awareness on the value of ‘underloved’ species of fish, and create dialogue on the state of fisheries management, is kicking off in New England with a two-week Youth-led program starting at New Hampshire’s annual Fishtival event.
Oct. 12, 2012
Learn about Slow Food Vermont’s unique form of governance.
Oct. 5, 2012
Slow Food leaders from Maine describe the unique partnership that has made Maine what it is today, a Slow Food mecca for chefs, growers/producers, farmers, and anyone who loves good food.
Sep. 13, 2012
Lester & Linda L’Hoste have been working to preserve the organic Ark of Taste satsuma on their citrus farm in the wake of Hurricane Katrina and now Isaac.