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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

S 510 Food Safety Update

Nov. 19, 2010

Slow Food USA’s position on the current food safety legislation recently passed by the Senate (again) and headed for a House vote.

read more... Tags: Contaminated Food, Farms and Farming, News, Current Event, Policy, Take Action


Killer Coke

Nov. 19, 2010

Michael Blanding’s book aims to tell the real story behind that happy global picture of people who speak different languages and have different color skin but sway arm in arm singing songs and drinking Coke.

read more... Tags: Book, Contaminated Food, Farms and Farming, Food Justice


The Story Behind Your Food: Learning from Salmonella

Sep. 16, 2010

Watch our latest video telling the story behind the egg scandal, and sign the petition calling for food safety.

read more... Tags: Contaminated Food, Farms and Farming, Food Justice, News, Current Event, Policy, Take Action


Animals: a dystopic glimpse of our future as eaters?

Jun. 30, 2010

by Patrick Keeler

“You are what you eat.” It’s a trite aphorism amongst us sustainable food advocates, but never so literally has this adage been applied than in the new novel Animals by Don...

read more... Tags: Book, Contaminated Food, Farms and Farming, Meat


Eat Gulf seafood

Jun. 8, 2010

by Poppy Tooker, former chapter leader of Slow Food New Orleans and emeritus member of the Biodiversity Committee

The oil situation in the Gulf of Mexico is threatening an entire culture on...

read more... Tags: Biodiversity, Contaminated Food, Event, Farms and Farming, News, Current Event, Seafood, Take Action


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