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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

I Am What I Ate - Rosemary Melli

Jan. 22, 2008

Continuing our series begun in last month’s Snail (Slow Food USA’s quarterly magazine), Slow Food Northeast Regional Governor Rosemary Melli shares her childhood food heritage as an Italian...

read more... Tags: Uncategorized


The Agriculture Gestapo

Jan. 21, 2008

You have read, in this space among many others, of the sinister nature of genetic modification and the patenting of seeds. I have ranted endlessly about the dangers of the food system being in the...

read more... Tags: Farms and Farming, Meat, News, Current Event, Policy


Kenya’s Food Crisis

Jan. 17, 2008

Press Release, January 17, 2008
Slow Food International
Press Office
The political crisis in Kenya is now turning into a food crisis. Some of the areas hit the hardest by violence — among them...

read more... Tags: Farms and Farming, Food Justice, News, Current Event


Iowa Chef responds to Time Magazine’s “Extreme Eating”

Jan. 16, 2008

Regarding Joel Stein’s Time Magazine article “Extreme Eating” - while Mr. Stein is of course free to eat whatever type of food he chooses, I must take exception to his contention that "Dodd was...

read more... Tags: Farms and Farming, News, Current Event


What do you eat in January? Part Deux

Jan. 16, 2008

Continuing our winter eats series, we asked a few more Slow Food folks what they eat in January.
Slow Food NYC leader and NY/NJ Regional Governor Ed Yowell had this to say:
A few years ago I...

read more... Tags: Farms and Farming, Meat, Take Action


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