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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Plant Salvage

Jul. 7, 2008

by Slow Food USA Intern, Sara Hoffman
According to the American Farmland Trust, “America is losing 1.2 million acres of farmland annually, much of it the best and most productive farmland near...

read more... Tags: Biodiversity, Farms and Farming


Slow Food Nation Blog

Jul. 4, 2008

Happy July 4th to all of you and apologies for a slow week of postings here at the blog–the Slow Food USA offices have been closed this week.If you haven’t already, please check out the new Slow...

read more... Tags: Event


Calling all Slow Food USA Members (and Expired Members)!

Jun. 27, 2008

For the first time since Slow Food USA was founded in 2000, we are restructuring our membership rates. But we can’t do it alone, so we are asking our trusted members to give us feedback on their...

read more... Tags: Take Action, Uncategorized


New Amsterdam Market Returns

Jun. 26, 2008

Last December we interviewed Robert LaValva about his efforts to keep NYC’s former Fulton Fish Market a public market for New Yorkers. Decembers' market went off without a hitch; despite snow and...

read more... Tags: Event, Farms and Farming


Sourcing Sustainable Seafood

Jun. 24, 2008

As we’ve discussed on this blog many times before, seafood stocks around the world are in trouble for a host of reasons, including overfishing, pollution, etc. Oftentimes chefs, consumers, and...

read more... Tags: Seafood


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