Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Apr. 26, 2013
It’s tough not being perfect. Everyone who has ever had a bad hair day knows that. And that’s no more true than for those misshapen, oddly sized fruits and vegetables that Mother Nature inevitably produces.
Apr. 20, 2013
While Section 733, called the “Monsanto Rider” by some, did not make it into the Ag Appropriations Bill, similar provisions were included in the 2012 Food and Farm Bill, which was not debated nor adopted by the House of Representatives.
Apr. 16, 2013
On the edge of San Francisco’s Mission District is Sanchez College Preparatory School, an elementary school that is working to address issues of hunger, poor nutrition, and deteriorating health within one of the city’s most affected populations.
Apr. 15, 2013
Spring has sprung, and I come bearing bad news. I’m sure you’re not surprised. It turns out that even though you’re doing everything right, industrial agriculture is still screwing you — and the planet — up.
Mar. 28, 2013
An Interview with “In Organic We Trust” Director/Producer Kip PastorBy Slow Food USA Intern, Adrienne Lewis