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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Crop Mobs: Building Muscle, Helping Farmers, Making Friends & Saving Heirloom Garlic

Oct. 11, 2013

Slow Food Chicago is getting down and dirty. As in city folks getting their hands in the soil, boots in the mud, digging, planting, pulling, and washing.

read more... Tags: Slow Food Chapters in Action


Around AsiO Gusto in 10 Bites

Oct. 9, 2013

From flammable nuts to grasshopper sauce, some of the interesting tastes on offer from producers from at AsiO Gusto, the region’s first international Slow Food event.

read more... Tags: Event


Where Farmers Markets and CSAs Fall Short

Oct. 4, 2013

Mary Berry, daughter of poet Wendell Berry, wants to take local food beyond ‘a faddish economy.’

read more... Tags: Farms and Farming, Film/TV/Radio


Cheese Wrapped Up

Sep. 27, 2013

Slow Food’s international event, Cheese finished up on Monday, wrapping up four days of markets, taste workshops, conferences, dinners and festivities – all with this great food at center-stage. The biennial event brings Slow Food’s network of artisan dairy producers, cheesemongers, herders and experts to the streets of Bra – a historic cheese aging center for northwestern Italy and home to the association’s headquarters.

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A Battle Worth Fighting

Sep. 25, 2013

How the future of small family farms can be secured by our veterans through a win-win mentoring operation.

read more... Tags: Farms and Farming


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