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Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Last Minute Holiday Gifts

Dec. 23, 2008

It’s a little late in the game for buying holiday gifts, but hey, you’re slowwwwww and slow’s a good thing, right?

If you left your shopping for the last minute, and are feeling a little bit...

read more... Tags: Biodiversity, Book, Farms and Farming, Uncategorized


Slow Money?

Nov. 21, 2008

A year ago, investor Woody Tasch’s book Inquiries Into the Nature of Slow Money might have seemed way out there; slow money? Isn’t that like a slow racecar or a slow rocket? An...

read more... Tags: Book, Farms and Farming


Marion Nestle Coming for Lunch, Explosions

Oct. 14, 2008

by Slow Food USA staffer Kate Evanishyn

As you can imagine, we like to eat well here in the Brooklyn offices of Slow Food USA. Generally, we gather around our communal table around 1:00, reading...

read more... Tags: Book, Event, Uncategorized


One of Our Heroes: MFK Fisher

Oct. 7, 2008

by Slow Food USA Intern, Cecilia Estreich

To open the recent panel discussion on MFK Fisher at the The New School, food historian Andrew F Smith noted that there are only two reactions to the...

read more... Tags: Book, Uncategorized


Delicious Revolution: a Conservative Cause?

Jul. 10, 2008

by Slow Food USA staffer and blog editor, Jerusha Klemperer
Check out this thoughtful article from The American Conservative magazine. Its embrace of Slow Food may be surprising to some, but...

read more... Tags: Book, Farms and Farming


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