Slow Food USA Blog
Reflections, insights and news about the food movement and “going Slow”
Feb. 21, 2014
If you’ve been following Slow Food International lately, you may have noticed a theme in their events and announcements: Africa. In the last week, Slow Food has made their global priorities clear by relaunching the A Thousand Gardens in Africa project, announcing the appointment of new Vice President Edie Mukiibi from Uganda, and hosting 450 leaders at the Slow Food for Africa conference in Milan.
Feb. 10, 2014
After too many years of uncertainty, with a stroke of a pen on Friday, President Barack Obama signaled the USDA can get back to the business of supporting our nation’s farmers and making sure Americans can put food on their tables. That’s the good news.
Jan. 29, 2014
Depending on whom you ask, the new Farm Bill approved by House-Senate negotiators represents a big bipartisan victory. Or, it's an affront to the democratic process.
Jan. 22, 2014
I can explain why I serve with FoodCorps like this: it’s a combination of fun, yummy food, mounds of dirt and self-interest.
Jan. 9, 2014
Discover all the actions that the Slow Food and Terra Madre network is undertaking around the world to guarantee access to good, clean and fair food for everyone; to fight the absurdity of a hyper-industrialized food system; to preserve the wealth of biodiversity; and to educate the adults of today and those of tomorrow about how to guarantee a better future, cultivated with care and love.