Slow Food USA Blog

Reflections, insights and news about the food movement and “going Slow”

Into the Wild - The Hunt for Better Meat

May. 7, 2016

On the road with Bill Manson, founder of The Local Wild Food Challenge… a cooking competition in which competitors must hunt, gather, fish, forage, farm or trade for the ingredients of the dish they present. In 2016 & 2017 The Local Wild Food Challenge will organize some 4000 competitors and enthusiasts to travel, explore, learn, hunt, gather, fish and forage wild food at 9 events in 5 countries.

read more... Tags: Event, Take Action

Raw Milk Cheese Appreciation Around the World on April 16

Apr. 16, 2016

Cheese lovers, mark your calendars for Raw Milk Appreciation Day, created by Oldways Cheese Coalition.

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Slow Food Launches Slow Olive: Celebrating a Symbol of the Mediterranean

Apr. 14, 2016

Slow Olive is the first event Slow Food has dedicated to the world of olives at it takes place from April 14-17.

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For Fishing Families, Adapting is the Name of the Game

Mar. 9, 2016

Another narrative from the re-posted from the Slow Fish blog for 2016.

read more... Tags: Event, Seafood