Posted on Wed, October 15, 2008 by Jerusha Klemperer
0 Comments | Categories: Biodiversity,
Hot on the heals of our last post about the Eat It to Save It philosophy comes this article, Survival of the Tastiest in (on?) FLYP Media, a new online, interactive magazine. Check out a video of Erika, our Executive Director, and explore some of the foods that the US Ark of Taste is working to catalog and promote in a cool little featurette.
While the article doesn’t necessarily break new ground for you old salts familiar with Slow Food and the Ark of Taste, it’s a good way to introduce others to our mission and one of our national programs. You can also remind them that that they can search for producers of Ark products at LocalHarvest.