Read about efforts to bring place-based, endangered foods back to our tables.

Learn how we are bringing back the endangered Buckeye chicken for pasture-based broiler production.

Discover ways orchard-keepers, chefs and communities are reviving regional apple diversity.

Learn how farmers and chefs are raising awareness about regionally significant heirloom vegetables.

[the raft blog]

American Livestock
Breeds Conservancy Blog
ALBC Updates
Tue, 02 Feb 2010 18:29:00 +0000
Move Over Bugs Bunny, There's a New Breed in Town
Thu, 14 Jan 2010 21:42:00 +0000

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Chefs Collaborative Blog
Lionfish and Asian carp….oh my!
Wed, 27 Jan 2010 18:52:54 +0000
Cooking With Heirloom Beans
Thu, 14 Jan 2010 21:09:23 +0000

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The RAFT Alliance

RAFT is an alliance of food, farming, environmental and culinary advocates who have joined together to identify, restore and celebrate America’s biologically and culturally diverse food traditions through conservation, education, promotion and regional networking.

American Livestock Breeders Collaborative
PO Box 477
Pittsboro, NC 27312
Tel: 919-542-5704
albc-usa.org

Slow Food USA
20 Jay Street, Suite M04
Brooklyn, NY 11201
Tel: 718-260-8000 or 877 SlowFoo(d)
slowfoodusa.org

Chefs Collaborative
89 South St., lower level
Boston, MA 02111
Tel: 617-236-5200
chefscollaborative.org