Read about efforts to bring place-based, endangered foods back to our tables.

Learn how we are bringing back the endangered Buckeye chicken for pasture-based broiler production.

Discover ways orchard-keepers, chefs and communities are reviving regional apple diversity.

Learn how farmers and chefs are raising awareness about regionally significant heirloom vegetables.

[the raft blog]

Slow Food USA Blog
School meal providers convening to FOCUS on school lunch
Fri, 19 Mar 2010 10:46 +0000
Chicago Honey Co-op
Thu, 18 Mar 2010 09:22 +0000

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American Livestock
Breeds Conservancy Blog
Thinking About Heritage Turkeys
Wed, 10 Mar 2010 15:03:00 +0000
Lowcountry Heritage Breeds Festival
Thu, 04 Mar 2010 15:37:00 +0000

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Chefs Collaborative Blog
FDA Wants You(r Opinion)
Fri, 19 Mar 2010 19:57:42 +0000
Lovin' Livin' Sans Monsanto
Fri, 05 Mar 2010 22:04:02 +0000

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The RAFT Alliance

RAFT is an alliance of food, farming, environmental and culinary advocates who have joined together to identify, restore and celebrate America’s biologically and culturally diverse food traditions through conservation, education, promotion and regional networking.

American Livestock Breeders Collaborative
PO Box 477
Pittsboro, NC 27312
Tel: 919-542-5704
albc-usa.org

Slow Food USA
20 Jay Street, Suite M04
Brooklyn, NY 11201
Tel: 718-260-8000 or 877 SlowFoo(d)
slowfoodusa.org

Chefs Collaborative
89 South St., lower level
Boston, MA 02111
Tel: 617-236-5200
chefscollaborative.org